Anyone have any go-to Cindo de Mayo drinks/recipes?
I mentioned on another thread that I've been getting into super anéjos, lately. The most recent being from Cava de Oro. If that's your jam, it's worth the spend!
Anything else I should be doin?
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Anyone have any go-to Cindo de Mayo drinks/recipes?
I mentioned on another thread that I've been getting into super anéjos, lately. The most recent being from Cava de Oro. If that's your jam, it's worth the spend!
Anything else I should be doin?
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